Touché presents…

Springtime in Italy

“An Italian Wine, Cheese, & Dinner Experience”

 

Sunday, April 28, 2019 • 6:30 pm

$90 per person – Tax & Gratuity not included

Join us Sunday April 28, 2019 at Touché as we welcome the wines of Specialty Wine Co. with Claudio Salvador & Antonella Mancini, owners/wine producers/importers and cheese importer, Chef 2 Chef. The dinner will feature four white wines, four red wines and two dessert wines and eight regional cheeses of Italy.

– A White Wine Cheese Flight Paired with Regional Cheeses –

Vernaccia di San Gimignamo, Il Lebbio, Tuscany, 2017
Bianco, La Cryma Christie, Casa Setaro, Campania, 2016
Vermentino di Gallura, Thilibas, Cantina Pedres, Sardegna, 2017
“Versus”, Incrocio Bruni 54, Vignamato, Marche, 2017

Hawaiian Ahi Tuna, Petit Arugula & Heirloom Tomato Salad, Olive Oil Brine

A cold lightly-peppered, seared Hawaiian premium Ahi Tuna, heirloom tomato and petit arugula salad, tossed with an olive brine juice dressing topped with an aged Pecorino-Romano cheese.

Risotto alla Milanese, Parmigiano-Reggiano Cheese Crisp

Risotto made with Carnaroli rice with onions, chicken consommé, Plugrá butter, fine herbs and Parmigiano-Reggiano and saffron, garnished with a cheese crisp.

– A Red Wine Cheese Flight Paired with Regional Cheeses –

Cannonau di Sardegna, Cerasio, Cantina Pedres, Sardegna, 2016
Cabanico, Alovini, Baslilicata , 2015
Capo di Stato, Loredan Gasparini, Venegazzu , Veneto, 2013
Amarone della Valpolicella, Il Roverone, Verona, 2013

A Cheese Fondue with Morel Mushrooms & Quail Egg

Ubriaco cheese fondue topped with a sunny side up quail egg and morel mushrooms.

Cherries François

Cherries marinated in a Ruby port sauce with cinnamon, cloves and whole star anise, served over an almond cookie with French Madagascar Vanilla Bean ice cream

Passito del Veneto, Il Roverone, IGT Veneto, Italy
Vi de Visciola, Vignamato, Marche, Italy

click-for-reservations

Trip Advisor

Touché Weeklies…

Thirsty Thursdays

Our Thirsty Thursday features Mojitos, Margaritas and other cocktails made from freshly-squeezed lemons & limes and imported beer specials.

Martini Fridays

Our Martini Fridays feature a fine selection of martini’s that best exemplify the summer season. Please join us as we salute the end of the week and the start of the weekend.

Saturdays Rum Cocktails

Each Saturday we will feature a variety of rum drinks and fine sipping rum.

Chez Cigar Club

Dear Cigar Club Member,

Our annual “Smoker” will take place Monday, May 20, 2019. Please contact us if you are interested in joining. This is always a great excuse to get together with friends or business acquaintances to smoke great cigars, sip fine whiskey, dine on delicious cuisine, and discuss the upcoming sports year in Ohio.

This is a private party for Chez Cigar Club members only. If you are interested in attending this event, or becoming a member, please call us at 440-967-0630.