At Touché in The Parisian Room

Friday, May 10, 2019 • 6:30 pm

$90 per person – Tax & Gratuity not included

We are honored to host a Winemaker Dinner featuring Zinfandel royalty Matt Cline of the famed Cline family. Matt’s winemaking career began in 1982- including 16 years at Cline Cellars, where he was responsible for branding Cline Cellars’ unique style of winemaking.

Tomato & Olive Tapenade

Rosé “Old Vine”, Contra Costa County, California, 2016

Scotch-Barreled Smoked Salmon Croque-Monsieur, Dill Apple/Cucumber Salad

Chardonnay “Stanley Ranch”, Napa Valley, California, 2015

Char-Grilled Hudson Valley Quail, Mountain Huckleberry Glace de Viande

Red “Old Vines Field Blend”, Contra Costa County, 2015
Mataro “Old Vine“, Contra Costa County, 2016
Carignane “Lucchesi”, Contra Costa County, 2011

House-Cured Kurobuta Pork Belly, Pork Zinfandel Reduction

Petite Sirah, Contra Costa County, 2015
Zinfandel “Old Vines”, Contra Costa County, 2015
Zinfandel “Evangelho” , Contra Costa County, 2015

Madagascar French Vanilla Bean Pecan Ball & Luxardo Cherries

Zinfandel “Evangelho” Late Harvest, Contra Costa County, 2015

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