At Touché in The Parisian Room

Friday, May 10, 2019 • 6:30 pm

$90 per person – Tax & Gratuity not included

We are honored to host a Winemaker Dinner featuring Zinfandel royalty Matt Cline of the famed Cline family. Matt’s winemaking career began in 1982- including 16 years at Cline Cellars, where he was responsible for branding Cline Cellars’ unique style of winemaking.

Tomato & Olive Tapenade

Rosé “Old Vine”, Contra Costa County, California, 2016

Scotch-Barreled Smoked Salmon Croque-Monsieur, Dill Apple/Cucumber Salad

Chardonnay “Stanley Ranch”, Napa Valley, California, 2015

Char-Grilled Hudson Valley Quail, Mountain Huckleberry Glace de Viande

Red “Old Vines Field Blend”, Contra Costa County, 2015
Mataro “Old Vine“, Contra Costa County, 2016
Carignane “Lucchesi”, Contra Costa County, 2011

House-Cured Kurobuta Pork Belly, Pork Zinfandel Reduction

Petite Sirah, Contra Costa County, 2015
Zinfandel “Old Vines”, Contra Costa County, 2015
Zinfandel “Evangelho” , Contra Costa County, 2015

Madagascar French Vanilla Bean Pecan Ball & Luxardo Cherries

Zinfandel “Evangelho” Late Harvest, Contra Costa County, 2015


Trip Advisor

Touché Weeklies…

Thirsty Thursdays

Our Thirsty Thursday features Mojitos, Margaritas and other cocktails made from freshly-squeezed lemons & limes and imported beer specials.

Martini Fridays

Our Martini Fridays feature a fine selection of martini’s that best exemplify the summer season. Please join us as we salute the end of the week and the start of the weekend.

Saturdays Rum Cocktails

Each Saturday we will feature a variety of rum drinks and fine sipping rum.

Chez Cigar Club

Dear Cigar Club Member,

Our annual “Smoker” will take place Monday, May 20, 2019. Please contact us if you are interested in joining. This is always a great excuse to get together with friends or business acquaintances to smoke great cigars, sip fine whiskey, dine on delicious cuisine, and discuss the upcoming sports year in Ohio.

This is a private party for Chez Cigar Club members only. If you are interested in attending this event, or becoming a member, please call us at 440-967-0630.