Italian Wine Dinner at Touché and Parisian Room

CastelloMonaci02castellomonaci-300An Italian Wine Dinner

With Senore Luigi Seracci Guerrieri of Castello Monaci, Puglia, Italy

Friday, September 18, 2015 6:30 pm

Joins us on a rare Friday night wine dinner featuring wines from Castello Monaci located in Puglia, Italy. Luigi Seracca, brand ambassador with Gruppo Italiano Vini will be visiting Cleveland and we were asked if we would like to co-host and event with him. Since our roots go back to the Puglia region we said YES!

$65 per Person – Tax & Gratuity not included

Spicy Yellowfin Tuna Tartar

Amuse bouche of spicy Yellowfin tuna tartar, citrus juice, Bermuda onions, ginger, chives & micro greens.

Rosato “Kreos”, Castello Monaci, 2014

Maine Lobster Zucchini Blossom, Pecorino-Romano Cream Sauce

Sautéed Erie County zucchini blossom, filled with a Maine Lobster stuffing and topped with a cream sauce.

Fiano “Acante”, Castello Monaci, 2014

Frittata di Rucola e Due Formaggi

Frittata of egg custard with arugula, roasted tomatoes, shallots, Pecorino-Romano and Ricotta cheese.

Primativo “Pilùna”, Castello Monaci, 2009 Primativo “Artas”, Castello Monaci, 2012

Orecchiette, Baby Lamb Meatballs

Orecchiette pasta with tomato ragout, baby lamb meat balls, broccoli rabe & served with a robust meat sauce.

Salice Salentino “Liante”, Castello Monaci, 2009

Crème Puff, Chocolate Ricotta Sauce