…in a most excellent tour of our beloved Chez François, with your host, Matt Mars.
Simply click the image to begin your journey.
Bonne visite!
1 Comment
Larry Tusick
on June 19, 2017 at 7:28 am
So, our group of 5 dined at Touche this past Saturday June 17th. Sarah our server was beyond superb and our apps were delicious ( flat bread and carpaccio) But the main courses, so disappointing. I will give it to you straight, the perch was dry, cool and flavorless; the meatloaf had no flavor and a very different texture, as I have had before there and it was way off the mark this time;and the lobster ravioli was that in name only. I have dined at Touche about 5 times over that past two years and left bewildered. Never expected this from you. Maybe it was an off night or speaks to bigger issues in the kitchen. Sorry for the poor grades but you need to know.
So, our group of 5 dined at Touche this past Saturday June 17th. Sarah our server was beyond superb and our apps were delicious ( flat bread and carpaccio) But the main courses, so disappointing. I will give it to you straight, the perch was dry, cool and flavorless; the meatloaf had no flavor and a very different texture, as I have had before there and it was way off the mark this time;and the lobster ravioli was that in name only. I have dined at Touche about 5 times over that past two years and left bewildered. Never expected this from you. Maybe it was an off night or speaks to bigger issues in the kitchen. Sorry for the poor grades but you need to know.