Kentucky Derby Day Dinner
Saturday, May 3rd, 2025
Open seating at 5 to 10 pm, Race time 6:46
Join us in May at Touché and The Parisian Room as we feature a Kentucky Derby Party with specials on Makers Mark® Mint Juleps and flights of small-batch Kentucky Bourbons. In addition, Chef John D’Amico will feature a four-course “Derby” menu for $90 per person – Tax & Gratuity not included. A 2.75% non-cash/check adjustment is included in all other forms of payment.
So, put on your derby hat and join us for a fun and festive event. This will be our seventh annual Kentucky Derby Party, which sold out early last Spring, so please call soon.
Amuse Bouche
Pimiento Cheese Savory Cone
A sesame seed baby cone filled with pimiento cheddar cheese filling.
First Course
Kentucky Burgoo Soup, Chervil Salsa Cruda
A cup of rich beef, lamb, pork and chicken soup with seasonal root vegetables and okra in a rich beef, chicken and lamb broth, finished with melted Gruyere cheese and a chervil salsa cruda.
Second Course
Vermont White Cheddar Cheese Tartlet, Mornay Sauce, Watercress Garni
A flaky pie crust filled with savory custard with ham, bacon, eggs, cream, shallots, pimentos and Vermont white cheddar cheese with Mornay sauce and applewood smoked bacon.
Third Course
Braised Angus Beef Chuck Short Rib, Classical Bourbon Espagnole Sauce
Braised aged Angus beef short rib in its natural juices served over over Kentucky Derby creamy cheddar grits, finished with a bourbon Espagnole sauce.
Or
Lobster & Gulf of Mexico Shrimp Alfredo, Parmigiano-Reggiano Cheese
Lobster, shrimp and English Pea alfredo with Ohio City Cavatelli with Parmigiano-Reggiano cheese.
Fourth Course
Kentucky Derby Pecan & Chocolate Tart, Bourbon Crème Anglaise
A tart filled with caramel custard with pecans and chocolate with Chantilly cream, served with Madagascar French vanilla bean ice cream and bourbon crème anglaise sauce.
$90/Per Guest
Tax & Gratuity not included.All pricing reflects a cash & check payment. A 2.75% non-cash/check adjustment is included in all other forms of payment.
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Trip Advisor
Derby Libations…
The Mint Julip
Old Forester Signature Bourbon, spearmint demerara simple syrup, and mint served over crushed ice, optional Angostura Bitters upon request. $14
A Kentucky Mule
A blend of Old Forester 1910, ginger beer a squeeze of fresh orange juice garnished with a slice of orange. $14
A Derby Smash
Muddled fresh lemons & mint with Woodford Reserve Bourbon & Pierre Ferrand Dry Curaçao. A citrus-and-mint combination the perfect cocktail for those who say they’ll never drink whiskey. $14
The Brown Derby
Woodford Reserve Bourbon “Chez Single Barrel”, fresh squeezed grapefruit juice, honey syrup, garnished with a grapefruit twist. Refreshing on a spring day. $16
The Paper Plane
An equal blend of Old Forester 1920 Bourbon, Aperol, Montenegro Amaro and fresh sour mix. Garnished with an orange peel. $16
Crown of Roses Manhattan
Crown Royal Whiskey, Dolin Sweet Vermouth, Amaretto Disaronno a dash of Fee Brothers Black Walnut Bitters, garnished with a Luxardo cherries. $16
The Giddy Up
A blend of Herradura Reposdao Tequila, Ilegal Joven Mezcal, Giffard Crème de Cacao, St. Elizabeth Allspice Dram, Bittercube Orange Bitters. $16
“Barrel Aged” Manhattan
Barrel Aged for a minumum twenty-one days a blend of Woodford Reserve “Chez Single Barrel”, Antica Carpano Sweet Vermouth, Amaretto Disarrano, Cherry Heerng, Bittercube “Trinity”Bitters & Fee brothers cherry bitters, garnished with Luxardo cherries. $16
The Finish Line
A blend of Woodford Reserve “Double Oak”, Cardomaro Amaro, Alvear “1927” Pedro Ximenez, Trinity Bitters and an Orange Twist. $18